Description

These Air Fryer Churro Bites capture the nostalgic street-fair magic while keeping things remarkably simple and much lighter than the traditional deep-fried version. With a golden crunch and a soft, pillowy center, they are a delightful treat for families.

Ingredients

Scale

1 cup Filtered Water
1/2 cup Unsalted Grass-Fed Butter
2 tablespoons Organic Cane Sugar
1/4 teaspoon Sea Salt
1 cup Unbleached All-Purpose Flour
2 Large Pasture-Raised Eggs
1 teaspoon Pure Vanilla Extract
1/2 cup Cinnamon and Sugar Mix

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Instructions

In a medium saucepan, combine the water, butter, sugar, and salt. Bring to a rolling boil until the butter melts and sugar dissolves
Reduce heat to low and stir in the flour until a smooth dough forms
Transfer the dough to a mixing bowl and let it cool for about five minutes
Add eggs one at a time, mixing well, then add vanilla extract
Preheat air fryer to 375°F and grease the basket
Pipe small segments of dough into the air fryer basket, leaving space betwee
Air fry for 8 to 10 minutes until golden brow
Toss the churro bites in cinnamon-sugar mixture while hot

Notes

For gluten-free, use a 1-to-1 gluten-free baking blend.

For dairy-free, substitute grass-fed butter with refined coconut oil or vegan butter.

Store in an airtight container at room temperature for up to two days.

Prep Time: 20 mins
Cook Time: 10 mins
Category: Dessert
Method: Air Frying
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 285 kcal
Sugar: 18g
Sodium: 160mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: N/A
Trans Fat: N/A
Carbohydrates: 36g
Fiber: 1g
Protein: 5g
Cholesterol: 95mg