Description

Jello Sugar Cookies are vibrant, flavorful cookies made with flavored gelatin that add color and a unique chewy texture. They are simple to prepare and offer endless flavor variations, making them a fun treat for any occasion.

Ingredients

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1 cup Unsalted Butter
1/2 cup Granulated Sugar
1 package (3 oz) Flavored Jello Powder
2 Large Eggs
1 teaspoon Vanilla Extract
3 cups All-Purpose Flour
1 teaspoon Baking Powder
1/2 teaspoon Salt

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Instructions

In a large mixing bowl, beat the softened unsalted butter, granulated sugar, and flavored gelatin powder together until light and fluffy
Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract until smooth
In a separate bowl, whisk together the all-purpose flour, baking powder, and salt, then gradually add to the wet mixture just until combined
Wrap the dough in parchment paper and refrigerate for at least 30 minutes
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper
Roll the dough into 1-inch balls and place them on the baking sheet, leaving space for spreading
Bake for 8 to 10 minutes until set but not browned, then cool on the baking sheet for 5 minutes before transferring to a wire rack

Notes

Ensure butter and eggs are at room temperature for better mixing.

Do not overmix once the flour is added to maintain a soft texture.

Prep Time: 20 mins
Cook Time: 10 mins
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie
Calories: 145 kcal
Sugar: 11g
Sodium: 110mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 0g
Protein: 2g
Cholesterol: 25mg