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Pineapple Smoothie

Pineapple Smoothie


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  • Author: Richard
  • Total Time: 5 mins
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

A Pineapple Smoothie that balances the sweetness of pineapple with tangy yogurt, without using ice, resulting in a smooth, creamy texture.


Ingredients

Scale

1 cup Frozen Pineapple Chunks
1/2 cup Greek Yogurt
1/2 cup Orange Juice or Coconut Water
1/2 Frozen Banana
1 teaspoon Honey or Agave (optional)
1 tablespoon Fresh Lime Juice


Instructions

  1. Layer the liquids by pouring orange juice or coconut water into the blender first
  2. Add Greek yogurt and any liquid sweeteners or lime juice
  3. Place the frozen pineapple chunks and the frozen banana on top
  4. Start blending on the lowest speed, gradually increasing to high
  5. Blend on high for 45 to 60 seconds until you get a deep vortex
  6. Pour the smoothie into a chilled glass and enjoy

Notes

Consume immediately for the best texture and flavor.

If the smoothie is too thin, do not add ice; add more frozen fruit instead.

  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Beverage
  • Method: Blending
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 glass
  • Calories: 210 kcal
  • Sugar: 32g
  • Sodium: 70mg
  • Fat: 1.5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 4g
  • Protein: 8g
  • Cholesterol: 5mg